Other languages:

BA: Vrganj, BG: Обикновена манатарка, BY: Баравік, CN: 美味牛肝菌, DK: Spiselig rørhat, EE: Harilik kivipuravik, ES: Seta de calabaza, FI: Herkkutatti, FR: Cepe de Bordeaux, GR: Βωλίτης ο φαγώσιμος, HR: Jesenski vrganj, HU: Ízletes vargánya, IS: Kóngssveppur, IT: Porcino ceppatello, JP: ヤマドリタケ, LT: Tikrinis baravykas, LV: Egļu baravika, NL: Eekhoorntjesbrood, NO: Steinsopp, PL: Borowik szlachetny, RO: Mânătârca pietroasă, RU: Белый гриб, SE: Karljohansvamp, SI: Jesenski goban, TR: Çörek mantarı, UA: Білий гриб, WA: Magnåve bolet